NO. 0820 Leming green raw Pu-erh tea 200801
11 years NO. 0820 Liming green pie Qizi raw Pu-erh tea
- Ingredients: Yunnan big leaf variety sunning tea
- expire date: 999,999 days
- Brand: Bajiao Tea
- Series: 2008 Dawn Green Cake NO.0820
- Pu-erh production process: raw tea
- Shape: Pie Tea
- Pu-erh tea vintage: 5 years (inclusive) -10 years (excluding)
- Tea area: Menghai Tea Aera
- Net content: 357g
This tea was made from Menghai big mountain. This tea leaf is collected in early spring time and preserved in dry and cool place. It was made by old and experienced person. The taste of the tea soup is mellow and color is bright.
The shape of the pie is positive and the overall tightness is moderate. The surface of the tea is green and the color is not high, and the white is revealed. The color of the soup is bright yellow and green. It is mainly refined by the selection of Bulang Mountain raw materials. The taste is thick, the taste is mellow, sweet and sweet, and the level changes obviously. It is quite good, and it belongs to the typical Menghai tea style.
The ropes are thick and sturdy, and the color is bright. In addition to the buds, the leaves are dark green and oily; The leaves are relatively slender and also oval; The leaves are flexible and thick.
The aroma is sinking and the fragrance is outstanding. The fragrance of 9 years is generally nectar-like, the scent of orchid is obvious, and the bottom of the cup is fragrant; The different years have different changes, the color of the new tea is clear, and the storage process gradually changes. The color of the tea soup is yellow and bright, and the tea soup is thick and thick;
Tea is full of fragrance, tea soup tastes watering, evenly distributed, fast-growing, long-lasting, very thick and rigid, the entrance can clearly feel the stiffness and strength of the tea soup. The bitter and astringent taste is very harmonious, and it is fastened. It only stays in the mouth, and when it comes to the bottom of the tongue and the throat, it has obviously turned into a sweet taste.
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