Gongrui Bulang Camellia raw Pu-erh tea 201826
Gongrui Bulang Camellia raw puerh tea.
This tea is selected from the 1-3 grade tea green of Bulang Mountain in Menghai Tea Area, and the special tea green sprinkle is made by hand stone grinding. Viewed from the outside, the pie shape is positive and the overall tightness is moderate. The surface of the tea is green and the color is not high, and the white is revealed. Its soup is yellowish green and bright. Due to the selection of Bulang Mountain raw materials, the taste is heavy, and the taste is mellow, the aroma is long and sweet, the level changes obviously, the return to sweetness is quite good, the tea is very overbearing and the concentration is excellent.
- Ingredients: Yunnan big leaf variety sunning tea
- Shelf life: 999,999 days
- Brand: Bajiao Ting Tea
- Series: 2018 Qiaomu gongrui
- Pu-erh production process: raw tea
- Shape: Pie Tea
- Pu’er tea vintage: less than 1 year
- Tea area: Menghai Tea Area
- Net content: 400g
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