Banzhang gongrui ancient raw Pu-erh tea 201603
3 years Banzhang gongrui ancient trees raw pu-erh tea
- Ingredients: Yunnan big leaf variety sunning tea
- Shelf life: 9999999 days
- Food Additives: None
- Brand: Bajiao Tea
- Series: 2016 Banzhang Gongrui
- Pu-erh production process: raw tea
- Shape: Pie Tea
- Pu-erh tea vintage: less than 1 year
- Tea area: Menghai Tea Aera
- Net content: 400g
Bajiao Banzhang Gongrui is high quality classic formula series Pu-erh tea. It is selected from the large-leaf species of Yunnan, and it is traditionally hand-made and stone-shaped. The taste is warm, bitter and harmonious, the stamina is strong and the taste is long lasting.
The Banzhang tea garden is mostly distributed in the original ecological jungle. The soil is mainly mixed with deciduous and sandy soil, and the soil is fat and thick. There are teas in the forest, and forests lives in the tea garden, good ecological environment, warm days, cool nights, abundant rainy seasons, and plenty of sunshine in the dry season, providing an excellent ecological environment for tea trees that like to scatter light. The head water is moist and there is nectar fragrance, which is contained in the tea soup. It shows different shades with the strength of the water temperature. After the tea soup is finished, even if it is not a cup type of aroma, it does not hinder the polymerization of the aroma.
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