Bada mountain ancient raw Pu-erh tea 201401
5 years Bada mountain ancient trees raw pu-erh tea.
The Bada Mountain Pu-erh tea has the features of oval leaves, leaf ridges, leaf arches or inward folds, soft leaves, yellow-green leaves, pointed tips or tail tips, and leaf-based wedges. The taste is similar to that of the Bulang Mountain Tea area. The posterior segment of the tongue and the posterior segment of the upper jaw are slightly bitter, but the average tea is relatively thin, and the posterior segment of the upper jaw has a special smell. The tea soup is full of mouthpieces, bitter and long, slightly sloppy. Mild convergence. After the third cup, it gradually becomes smooth and smooth. A cool feeling appeared after the tongue surface converges.
- Ingredients: Yunnan big leaf variety sunning tea
- Shelf life: 99,999 days
- Food Additives: None
- Brand: Bajiao Ting Tea
- Series: 2014 Bada Mountain
- Pu-erh production process: raw tea
- Pu-erh Tea Year: 1 year (inclusive) – 3 years (excluding)
- Tea area: Menghai Tea Aera
- Shape: Pie Tea
- Net content: 400g
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